Buena Mulata-(Capsicum annuum)- The Buena Mulat pepper is a cayenne type with a good medium heat level. It is a beautiful ornamental that also can be eaten. It goes through many color changes ripening from pink to violet then orange brown and finally red. This remarkable chile changes flavor profiles with each color change and is sweetest when red. The Buena Mulata chile plants produce peppers averaging 6 inches in length. The plants are 2 to 3 feet tall and are vey productive. The Buena Mulata peppers are great for stir fry, sauces and fresh salsa. They can also be dried and used to season stews, soups and meats.