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California Wonder Pepper Plant
Large green California Wonder pepper
 
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Our Price: $7.99 1 Plant in a 3 1/2" Pot


Product Code: PPP-CALIFORNIA-WONDER-PEPPER
In Stock Spring 2027

Description Growing & Care Tips
 

California Wonder Pepper Plant — Heirloom Sweet Bell Pepper

Buy California Wonder Pepper Plants Online

Bring a true garden classic to your vegetable garden with the California Wonder Pepper Plant, a beloved heirloom sweet bell pepper known for its thick walls, crisp texture, sweet flavor, and beautiful blocky fruits.

First introduced in 1828, California Wonder is one of the oldest and most recognizable bell pepper varieties grown in the United States. Its dependable performance, versatility, and delicious fruit have helped make it a favorite for generations of home gardeners.

The plants produce large bell peppers approximately 4½ inches long and 4 inches wide. The thick-walled fruits begin as sweet green peppers and can be left on the plant to mature into a brilliant bright red.

Whether you're growing peppers for fresh eating, salads, stuffing, grilling, roasting, cooking, or preserving, California Wonder is a classic variety worth adding to your garden.

California Wonder Pepper Plant Details

Feature

Details

Common Name

California Wonder Pepper

Pepper Type

Sweet Bell Pepper

Variety

Heirloom

Introduced

1828

Fruit Length

Approximately 4½ inches

Fruit Width

Approximately 4 inches

Immature Color

Green

Mature Color

Bright Red

Flavor

Sweet and mild

Fruit Wall

Thick

Uses

Fresh eating, stuffing, salads, grilling, roasting and cooking

Adaptability

Performs in many soil types

Disease Trait

Tobacco mosaic-resistant

A True American Garden Classic

Few pepper varieties have the history of California Wonder.

Introduced in 1828, this heirloom bell pepper has remained popular because it produces large, attractive peppers with thick walls and excellent sweet flavor.

The familiar blocky fruits are exactly what many gardeners picture when they think of a classic bell pepper.

Harvest the peppers while they are green for a crisp, fresh flavor, or allow them to remain on the plant as they mature into vibrant red.

That means one plant can give you two delicious harvesting options.


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