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Breakfast French Radish Seed
Freshly harvested French Breakfast Radishes with bright red and white roots
 

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Product Code: RADISH_FRENCH_BREAKFAST


Radish Packet Size*:
4 gm. $5.49
1/2 oz. $8.99
1 oz. $10.59

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Description
 

Shop French Breakfast Radish Seeds (23 Days) – Heirloom, Non-GMO, Crisp & Mild Flavor

Add color, crunch, and classic charm to your garden and table!
Our French Breakfast Radish Seeds are a beloved heirloom variety known for their elegant, elongated shape and vibrant appearance. These non-GMO seeds grow quickly—ready to harvest in just 23 days—and produce radishes with bright red skin that fades to white at the tip, offering a beautiful presentation and mild, sweet flavor with less of the “bite” you expect from traditional radishes.

Perfect for spring and fall planting, French Breakfast Radishes are a must-have for any home gardener or culinary enthusiast.


Why Choose French Breakfast Radish Seeds?

  • Heirloom & Non-GMO – Grow real, natural food from time-honored, chemical-free seed stock.
  • Fast-Maturing – Ready in as little as 23 days—ideal for quick harvests and succession planting.
  • Unique Appearance – Elongated shape up to 3 inches long with striking red and white skin.
  • Crisp & Mild Flavor – Less spicy than conventional radishes, with a satisfying crunch and subtle sweetness.
  • Versatile in the Kitchen – Excellent raw in dips, sliced in salads, or used as a fresh, edible garnish.

Planting & Growing Tips

  • Best Time to Plant:
    Sow outdoors in early spring or fall for best results. Tolerates early summer heat but prefers cooler growing conditions.
  • Soil & Sun:
    Prefers well-drained, loose soil rich in organic matter. Plant in full sun for optimal root development.
  • Spacing & Depth:
    Sow seeds ½ inch deep, spaced 1 inch apart in rows 6–12 inches apart. Thin seedlings to 2 inches once they emerge.
  • Watering:
    Keep soil evenly moist—not soaked—for tender, mild roots. Avoid letting soil dry out, which can cause the radishes to become tough or pithy.

Pro Tip: Sow seeds every 7–10 days for a steady harvest throughout the season!


Culinary Uses for French Breakfast Radish

French Breakfast Radishes are not only fast-growing and beautiful—they’re also incredibly versatile in the kitchen:

  • Fresh Snacks: Serve raw with butter and sea salt for a simple, elegant French appetizer.
  • In Dips: Their crisp texture makes them perfect for pairing with creamy dips and spreads.
  • Salads: Add slices for a pop of color and crunch in green or grain salads.
  • Garnishes: Elevate any dish with a fresh, edible garnish.
  • Pickled or Roasted: Excellent for quick pickling or light roasting to enhance sweetness.

Free Shipping on All Seed Orders!

We offer FREE SHIPPING on every vegetable seed order—no minimum purchase required. Get your French Breakfast Radish Seeds delivered straight to your door at no extra cost and enjoy the joy of growing your own heirloom vegetables.


Order French Breakfast Radish Seeds Today!

Whether you’re a beginner gardener or a seasoned grower, French Breakfast Radish is an easy and rewarding variety to grow. With its quick harvest time, beautiful appearance, and mild flavor, it’s a perfect addition to any home garden.

Shop Now and Start Growing Your French Breakfast Radishes Today!


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