Shop French Fingerling Seed Potatoes – Non-GMO, Blue Tag Certified

Uncover the charm of French Fingerling Seed Potatoes – a gourmet favorite prized for their elegant shape, red-to-pink skin, and buttery yellow flesh. These non-GMO, Blue Tag Certified seed potatoes deliver both visual appeal and rich, nutty flavor, making them a standout in any home garden or kitchen.

Perfect for home gardeners, chefs, or small-scale growers looking for something unique, French Fingerlings grow vigorously and yield flavorful tubers that are as beautiful as they are delicious.

Product Details

• Type: Non-GMO
• Certification: Blue Tag Certified
• Skin Color: Red to pinkish
• Flesh Color: Yellow with occasional red marbling
• Flavor: Buttery, nutty, rich
• Shape: Long, narrow, finger-like tubers
• Growth Habit: Indeterminate

Planting & Growing Tips

When to Plant:
Plant in early spring, just after your region’s last frost. French Fingerlings prefer cooler temperatures and are among the first crops you can sow.

Soil Preparation:
Use well-drained, loose soil with a pH of 5.0–6.0. Amend with compost or aged manure to support healthy root and tuber development.

Cutting & Curing:
Cut seed potatoes into chunks, each with at least one eye. Let the cut pieces air-dry for 24 hours to prevent rot when planted.

Spacing & Depth:
Plant pieces 4–6 inches deep, spaced 12 inches apart, in rows 30–36 inches apart.

Hilling:
As plants grow, mound soil up around the base to protect developing tubers from light and promote larger yields. Indeterminate varieties like French Fingerlings benefit from frequent hilling.

Watering:
Keep soil evenly moist, especially as tubers form. Water consistently — about 1–2 inches per week is ideal.

Mulching:
Apply a thick layer of mulch to suppress weeds, retain moisture, and regulate soil temperature.

Harvesting:
Harvest when the vines yellow and die back. Use care when digging to avoid bruising or cutting the delicate tubers.

Indeterminate Variety: What to Expect

French Fingerling potatoes are indeterminate, which means they:

• Have a longer growing season
• May yield multiple harvests in the right conditions
• Require more frequent hilling
• Are well-suited to deep containers or raised beds

This growth pattern allows for more tubers over time compared to determinate types, making them a favorite among experienced gardeners.

Culinary Uses

French Fingerlings aren't just pretty — they’re packed with flavor and versatility. Their firm, waxy texture holds up beautifully during cooking.

Here’s how to enjoy them:

• Roasted: Toss with olive oil, rosemary, and garlic for a crisp, golden finish
• Salads: Firm texture and color make them a top pick for potato salads
• Baked: Bake whole or halved to bring out their rich, nutty character
• Fried: Slice and pan-fry for crispy fingerling fries or breakfast potatoes
• Steamed/Boiled: Delicious served with butter and herbs as a side dish

Available Online or In-Store

Order French Fingerling Seed Potatoes online for convenient delivery, or stop by our Spartanburg, SC retail store to shop in person.

Shipping available
Local pickup available in Spartanburg, South Carolina
Non-GMO, Blue Tag Certified seed stock

Why Shop with Us?

• Hand-selected, certified disease-free seed
• Expert growing tips included with every order
• Fast, reliable shipping
• Friendly local service with national reach
• Perfect for backyard gardens, raised beds, or gourmet growers

Ready to Grow Something Special?

French Fingerlings are a favorite among chefs and gardeners alike — and now you can grow your own from the comfort of home.

Order today and get a head start on a delicious, beautiful harvest!