Shop Red Pontiac Seed Potatoes –
Non-GMO
Smooth Red Skin • White Flesh • High-Yielding Heirloom Variety
Grow a Garden Favorite with Red
Pontiac Seed Potatoes
Red Pontiac Seed Potatoes are a classic favorite among
gardeners and home cooks alike. With their smooth red skin, white
flesh, and mild, earthy flavor, they’re a top choice for anyone
looking to grow a delicious and dependable potato crop.
These non-GMO, Blue Tag Certified seed potatoes produce
high yields of round to oblong tubers that store well and shine in a variety of
recipes. Whether you're a backyard gardener, homesteader, or small-scale
farmer, Red Pontiac is a variety you can count on.
Product Overview
- Type: Non-GMO
- Certification: Blue Tag
Certified (disease-free and true-to-type)
- Skin: Smooth red
- Flesh: White
- Flavor: Mild and
earthy
- Shape: Round to
oblong
- Growth Habit: Determinate
How to Grow Red Pontiac Potatoes
When to Plant
Plant in early spring, once the ground can be worked and after the
last frost. Red Pontiacs thrive in cooler temperatures and are one of
the earliest crops you can plant.
Soil Preparation
- Use well-drained,
loose soil with a pH between 5.0 and 6.0.
- Add compost
or aged manure to enrich soil and support root growth.
Planting Instructions
- Cut large seed
potatoes into chunks, each with at least one “eye.”
- Let cut pieces dry
for 24 hours to form a protective layer and prevent rot.
- Plant 4–6
inches deep, spaced 12 inches apart.
- Space rows 30–36
inches apart for airflow and easy hilling.
Hilling
As the plants grow, mound soil around the stems every few weeks.
This protects developing tubers from sunlight and increases yields—especially
important for indeterminate varieties like Red Pontiac.
Watering
Keep the soil consistently moist, providing about 1–2 inches of
water per week, especially while tubers are forming. Avoid overwatering or
soggy soil.
Mulching
Apply mulch to help retain moisture, suppress weeds, and regulate
soil temperature.
Harvesting
Harvest once the vines yellow and die back, typically in mid to
late summer.
Use a garden fork or spade to gently lift the tubers, being careful not
to bruise them.
Is Red Pontiac a Determinate or
Indeterminate Potato?
Red Pontiac is a determinate potato variety.
What This Means:
- Tubers form
primarily in one main layer near the seed piece
- Plants mature more
uniformly
- Harvest
typically occurs in one concentrated window
- Ideal for
gardeners who want a single main harvest
Determinate varieties like Red Pontiac are well-suited for home
gardens, raised beds, and row planting, where predictable growth and easy
harvesting are important.
Culinary Uses – Versatile and
Delicious
Red Pontiac potatoes are a kitchen staple thanks to their creamy
texture and rich flavor. Use them in a variety of recipes:
- Mashed
Potatoes: Creamy and smooth with a mild, earthy flavor.
- Roasted: Roast with
garlic and herbs for crispy skins and fluffy centers.
- Baked: Holds
structure well—perfect for baking whole or sliced.
- Fried: Great for
golden fries, home fries, or hash browns.
- Soups &
Stews: Adds heartiness and substance to your favorite dishes.
These potatoes not only taste great, but they also store well,
making them ideal for preserving over the winter.
Order Red Pontiac Seed Potatoes Today!
Take your garden to the next level with Red Pontiac Seed Potatoes—a
reliable, flavorful, and high-performing variety. Available for sale online
or in-store at our Spartanburg, SC retail location.
non-GMO
Blue Tag Certified
High yields & strong disease resistance
Shipping added at checkout
In-store pickup available
Why Choose Piedmont Farm and Garden?
At Piedmont Farm and Garden, we’re committed to helping growers of
all sizes succeed. We source only top-quality, disease-free seed potatoes,
and offer trusted advice backed by years of growing experience.
Whether you’re growing for the first time or for your local market, we
have everything you need to start strong and grow better.
Ready to Plant?
Shop Red Pontiac Seed Potatoes Now
Reliable, flavorful, and perfect for a wide range of dishes.
Plant early. Harvest plenty. Enjoy all season long!